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Kappa Casein - an overview | ScienceDirect Topics
Modifications of structures and functions of caseins: a scientific and technological challenge | SpringerLink
Foods | Free Full-Text | Casein Micelles as an Emerging Delivery System for Bioactive Food Components
Physicochemical Properties of Milk Protein Concentrate Extrudates Generated Using Supercritical Carbon Dioxide | ACS Food Science & Technology
Casein micelles — Science Learning Hub
K-Casein - an overview | ScienceDirect Topics
Colloidal Properties of Casein Micelles at Threefold and Natural Concentrations upon Calcium or Chelator Addition: Implications for Binding of Water and Calcium | ACS Food Science & Technology
A regenerated fiber from rennet-treated casein micelles | Colloid and Polymer Science
Structure and biological functions of milk caseins | Russian Open Medical Journal
a. Model of casein micelles proposed by Waugh 1958 [44]. b.... | Download Scientific Diagram
Milk Casein Proteins: Ancient, Diverse, and Essential
Figure 4 from Invited review: Caseins and the casein micelle: their biological functions, structures, and behavior in foods. | Semantic Scholar
Foods | Free Full-Text | Effect of Temperature, Added Calcium and pH on the Equilibrium of Caseins between Micellar State and Milk Serum
Casein micelles model by Holt (a) Casein micelles model by Dalgleish... | Download Scientific Diagram
Natural variation in casein composition of milk | Semantic Scholar
Measurement of Casein Micelle Size in Raw Dairy Cattle Milk by Dynamic Light Scattering | IntechOpen
Citrate effect on the swelling behaviour and stability of casein microparticles | Scientific Reports
IJMS | Free Full-Text | Monitoring Human Milk β-Casein Phosphorylation and O-Glycosylation Over Lactation Reveals Distinct Differences between the Proteome and Endogenous Peptidome
alphaS2-casein - an overview | ScienceDirect Topics
The schematic of the submicelle model of the casein micelle. | Download Scientific Diagram