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Advancements in precision nutrition: Steady‐state targeted delivery of food functional factors for nutrition intervention of chronic diseases - Yu - 2023 - Food Safety and Health - Wiley Online Library
Effects of tart cherry juice consumption on cardio-metabolic risk factors: A systematic review and meta-analysis of randomized-controlled trials - ScienceDirect
Full article: Therapeutic Effects and Safe Uses of Plant-Derived Polyphenolic Compounds in Cardiovascular Diseases: A Review
(PDF) Use of meat juice and blood serum with a miniaturised protein microarray assay to develop a multi-parameter IgG screening test with high sample throughput potential for slaughtering pigs
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Engineering the animal out of animal products | Nature Biotechnology
N-nitrosamines in processed meats: Exposure, formation and mitigation strategies - ScienceDirect
Use of meat juice and blood serum with a miniaturised protein microarray assay to develop a multi-parameter IgG screening test with high sample throughput potential for slaughtering pigs | BMC Veterinary Research
Use of meat juice and blood serum with a miniaturised protein microarray assay to develop a multi-parameter IgG screening test with high sample throughput potential for slaughtering pigs | BMC Veterinary Research
The role of diet in the prevention of hypertension and management of blood pressure: An umbrella review of meta-analyses of interventional and observational studies - Advances in Nutrition
Use of meat juice and blood serum with a miniaturised protein microarray assay to develop a multi-parameter IgG screening test with high sample throughput potential for slaughtering pigs | BMC Veterinary Research
Meat Alternatives: Evolution, Structuring Techniques, Trends, and Challenges | SpringerLink
Full article: Advanced Glycation End Products in Meat during Processing and Storage: A Review
Bland-Altman plot for serum and meat juice analysis of three antigens... | Download Scientific Diagram
Advanced glycation end product signaling and metabolic complications: Dietary approach
Agreement (K-Value) and Performances Exhibited by Diaphragm Meat... | Download Table
Use of meat juice and blood serum with a miniaturised protein microarray assay to develop a multi-parameter IgG screening test with high sample throughput potential for slaughtering pigs | BMC Veterinary Research
Public health risks associated with hepatitis E virus (HEV) as a food‐borne pathogen - - 2017 - EFSA Journal - Wiley Online Library
Frontiers | Correlation of Anti-Salmonella Antibodies Between Serum and Saliva Samples Collected From Finisher Pigs
Bland-Altman plot for serum and meat juice analysis of three antigens... | Download Scientific Diagram
Rapid Quantitative Analysis of Metabolites in Kimchi Using LC-Q-Orbitrap MS | ACS Omega
Phytochemicals
Microorganisms | Free Full-Text | Meat Juice and Oral Fluid as Alternatives to Serum for Aujeszky Disease Monitoring in Pigs
Review of Recent DNA-Based Methods for Main Food-Authentication Topics | Journal of Agricultural and Food Chemistry
Cultivated Meat Market Size, Growth Prediction, Trends And Outlook To 2032
Use of meat juice and blood serum with a miniaturised protein microarray assay to develop a multi-parameter IgG screening test with high sample throughput potential for slaughtering pigs | BMC Veterinary Research
Frontiers | Dietary Supplementation With Chlorogenic Acid Derived From Lonicera macranthoides Hand-Mazz Improves Meat Quality and Muscle Fiber Characteristics of Finishing Pigs via Enhancement of Antioxidant Capacity